Calcium, Ca in Snacks, pork skins, barbecue-flavor Calculator

Snacks

In 100 g (Grams) of Snacks, pork skins, barbecue-flavor there is 43 mg of Calcium, Ca.


Snacks, pork skins, barbecue-flavor

Snacks, pork skins, barbecue-flavor is a type of Snacks. The most significant nutrients in Snacks, pork skins, barbecue-flavor are listed below.

Water 2.1 g
Energy (calorie) 538 kcal
Energy (joule) 2251 kJ
Protein 57.9 g
Total lipid (fat) 31.8 g
Ash 7 g
Carbohydrate, by difference 1.6 g
Calcium, Ca 43 mg
Iron, Fe 1.04 mg
Magnesium, Mg 0 mg
Phosphorus, P 220 mg
Potassium, K 180 mg
Sodium, Na 2667 mg
Zinc, Zn 0.71 mg
Copper, Cu 0.35 mg
Manganese, Mn 0.074 mg
Vitamin C, total ascorbic acid 1.5 mg
Thiamin 0.084 mg
Riboflavin 0.432 mg
Niacin 3.355 mg
Pantothenic acid 0.43 mg
Vitamin B-6 0.156 mg
Folate, total 31 µg
Folic acid 0 µg
Folate, food 31 µg
Folate, DFE 31 µg
Vitamin B-12 0.13 µg
Vitamin A, RAE 65 µg
Retinol 38 µg
Carotene, beta 324 µg
Vitamin A, IU 667 IU
Fatty acids, total saturated 11.56 g
10:0 decanoic, capric fatty acid 0.02 g
12:0 dodecanoic, lauric fatty acid 0.07 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.4 g
16:0 hexadecanoic, palmitic fatty acid 6.96 g
18:0 octadecanoic, stearic fatty acid 4.1 g
Fatty acids, total monounsaturated 15.03 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.99 g
18:1 undifferentiated 13.78 g
20:1 eicosenoic, gadoleic 0.25 g
Fatty acids, total polyunsaturated 3.45 g
18:2 undifferentiated 3.41 g
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.04 g
Cholesterol 115 mg
Tryptophan 0.131 g
Threonine 1.765 g
Isoleucine 1.373 g
Leucine 3.221 g
Lysine 2.698 g
Methionine 0.476 g
Cystine 0.514 g
Phenylalanine 1.877 g
Tyrosine 1.186 g
Valine 2.334 g
Arginine 4.547 g
Histidine 0.719 g
Alanine 5.472 g
Aspartic acid 4.295 g
Glutamic acid 7.302 g
Glycine 11.036 g
Proline 6.769 g
Serine 2.484 g

Nutrients in Snacks, pork skins, barbecue-flavor